January 13, 2012

Friday




Porridge with banana or muesli. In Iceland most babies from the age of 6 months and on drink cow milk designed for babies with added iron and vitamins. From the same age they usually get skyr that is is an Icelandic cultured dairy product similar to strained yoghurt. That is very different from how babies get to try out foods in Sweden I feel, where milk products are almost being avoided.

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